Extension news and highlights

University of Minnesota Extension’s food safety team helps produce farmers understand new federal rules on preventing foodborne illness.

"That’s what 4-H is doing for us, helping us look in our hearts and reach our dreams."

Minnesota is experiencing a child care crisis that directly affects workers and employers.

Each year, more than 1,250 youth compete in University of Minnesota Extension's 4-H Project Bowl, guided by dedicated local volunteers.

Growers note his role in developing Nitrogen Smart program to elevate environmental care and crop productivity.

Over half of the volume of timber harvested in Minnesota is done in the winter.

Ashok Chanda believes “seeing is believing,” so he teaches about sugar beet diseases by showing instead of just telling.

Judging 4-H projects at the county fair is a Minnesota tradition, but it’s never been as much about the prize as it is about the learning.