Get new Source stories twice a year in your inbox.
Extension is expanding its online education and resources to adapt to COVID-19 restrictions.
Source magazine
Read Source magazine
Current issue: Spring 2020
- From the dean - Spring 2020
- Three ways to build an urban-rural bridge
- Gifts are pouring in from people like you
- Tune in to learning, nature and family to reduce COVID-19 stress
- Garden Centro: Master Gardeners in Minneapolis
- Healthier soil, layer by layer
- From 4-H pledge to lives of service
- Farmers help farmers grow safe food
- Halal and kosher meat offers market opportunities
- SuperShelf transforms food shelves
- About Source, Spring 2020
Past issues
|
- From the dean - Fall 2019
- Extending Impact: Wells, Minn. is a wellspring of economic change
- Informing decisions in a tough year for crops
- Rural stress: Extension casts focus on mental health first aid, coping
- Cooking up better health
- Master Naturalists help conserve a native mussel species
- 4-H youth thrive outdoors
- Farm to table—and front porch
- Helping livestock farmers reduce barn odor
- Horticulture for hallowed ground
- Trees for Minnesota
- Browse for Extension courses and events
- About Source, Fall 2019
- From the dean - Spring 2019
- Extending Impact: Ring of Fire
- Strengthening child care businesses, the healthy way
- It’s harmful algal bloom, and no, it isn’t pretty
- Eyes wide open to the arts
- Becoming a Master Gardener
- Q and A with Jared Goplen, AGREETT-funded Extension crops educator
- Tucking in the numbers for Greater Minnesota’s economy
- RSDP Southwest Showcase
- Extending opportunity: Minnesota dairy in 50 years
- Learning with immigrant farmers for 110 years
- About Source - Spring 2019
-
From the Dean - Fall 2018
- Extending impact: Woodland wheeling
- One Vegetable, One Community
- Ambassadors celebrate 50-year anniversary
- Dabbling for a day in 4-H
- One Minnesota, 4-H many ways
- Making it home in Spring Valley
- Raising sheep in Minnesota
- Investing in food, agriculture and the environment
- Cows for cleaner water
- Global Initiatives update
- Doubling down on safe cottage foods
- Build a Master Gardener home at the Arb
- From the Dean - Spring 2018
- Pig wellness, assured
- Confronting crop threats
- Taking the plunge to fight aquatic invaders
- Upward and onward
- Green tomatoes take the cake
- Bee veterans
- Minnesota garlic seasons local foods project
- Minnesota and Morocco find common ground in wheat
- RentWise
- Minnesota tourism feels shifts in the wind
- About Source - Spring 2018
-
From the Dean - Spring 2017
- A boost for bees
- Extension volunteers change lives
- Raising their hands for young people
- Improving agriculture together
- Thriving in times of change
- Turning the tide against diabetes
- Partnering for School Success
- A future for rural grocery stores
- Deep Winter Greenhouses grow fresh greens year-round
- Master Naturalist
- About Source - Spring 2017
Read more past issues of Source Magazine
Sign up for the Source email
Subscribe to Source
Share this page: