The Community Mentorship program is designed to help organizations serve their community through in-depth financial capability training.
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With more than 10,000 registered cottage food producers in the state, this micro-producer industry is thriving.
Food shelves are vital community resource hubs for people experiencing hunger. Here are three ways you can support Minnesota food shelves.
There are few things more stressful than a sudden loss of income. Extension financial capability experts recommend four strategies to help.
Extension SNAP-Ed staff share personal stories in a video campaign designed to spark conversations about masculinity and build a culture of healthy men.
Cottage food producers are small-scale, home-based food businesses that are an important part of our local economy, and they rely on community support to thrive.
The transition from school year into summer can be jarring for both parents and teenagers.
Extension's team of SNAP-Ed health and wellness coordinators has helped more than 80 food shelves reduce stigma and promote shopper choice by improving the layout of their physical spaces.
EFNEP program at Banyan Community delivers hands-on education and inspiration for healthy living.
Avelina Rivero on resiliency, building relationships with Latino-led community organizations and her upcoming webinar.