These short, informational videos provide hands-on demonstrations of food preservation methods, food safety procedures, and how to create and judge 4-H food preservation projects.
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Food preservation methods
Canning
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Canning equipment(6:36)
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Home canning tomatoes(4:11)
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Jam and jelly basics: essential ingredients for sweet success(5:36)
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Preserve your catch(5:42)
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Pressure canning 101(8:11)
Freezing
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Preserve your catch(5:42)
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Preserving herbs(5:09)
Drying
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Dry it, you’ll like it(5:21)
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Homemade jerky 101(3:57)
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Preserving herbs(5:09)
Food Safety
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Stop BOT botulism(4:15)