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University of Minnesota Extension

For food entrepreneurs

The following are resources to help keep food safe for people who make and sell baked goods, canned goods or other foods or who process produce they grow on their own farm or garden. 

Safe food sampling

Learn how to provide safe food samples and comply with the Safe Food Sampling law. Find videos, checklists and other resources.

Cottage foods


Food safety

Food handling and sanitation


Page survey

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