Extension’s Welcoming Communities assessment helps communities identify their strengths and weaknesses related to diversity and inclusion efforts.
Spring
More than 2,000 Minnesota youth choose the 4-H dog project each year. They can advance from obedience basics to competing in shows and knowledge bowls.
New sustainable food systems coordinator Zachary Paige brings rich experience growing good food, community connections and partnerships to the NW RSDP region and statewide.
Faculty, staff, researchers and students showcase the partnerships between RSDP, the College of Design and the College of Food, Agricultural and Natural Resource Sciences.
Training and using safety equipment are two top ways to reduce the danger.
Irrigating for quality crops while conserving water requires technology and the knowledge that powers it.
University of Minnesota Extension has been a part of the national American Rose Trials for Sustainability (A.R.T.S.) program since 2015.
Beekeeping in Minnesota has to face unique challenges like winter, mites and more.
Extension is an ever-changing and growing organization, and this edition of Source showcases the impact and the innovation of Extension’s educational programming across our state.
Planting some small grains in the fall presents opportunities in a changing climate