Cottage food producer food safety training - Online Self-guided, online course Event subject(s): Food and nutrition
Tuesday, July 23, 2024 Canning acidic foods: Boiling water or atmospheric steam canning 12 - 1 p.m. Webinar Event subject(s): Food and nutrition
Friday, July 26, 2024 Canning acidic foods: Boiling water or atmospheric steam canning 5:30 - 6:30 p.m. Webinar Event subject(s): Food and nutrition
Tuesday, August 6, 2024 Clothing/ Fashion Revue and Performing Arts Judging 12:01 a.m. - 11:59 p.m. Murray County 4-H Building Event subject(s): 4-H Food and nutrition Home and finances
Monday, August 12, 2024 Making and selling juice 12 - 1 p.m. Webinar Event subject(s): Food and nutrition
Thursday, August 15, 2024 Making and selling juice 5:30 - 6:30 p.m. Webinar Event subject(s): Food and nutrition
Tuesday, September 10, 2024 Canning low-acid foods: Pressure canning 12 - 1 p.m. Webinar Event subject(s): Food and nutrition
Friday, September 13, 2024 Canning low-acid foods: Pressure canning 5:30 - 6:30 p.m. Webinar Event subject(s): Food and nutrition
Monday, October 14, 2024 Drying, dehydrating and freeze-drying produce 12 - 1 p.m. Webinar Event subject(s): Food and nutrition
Thursday, October 17, 2024 Drying, dehydrating and freeze-drying produce 5:30 - 6:30 p.m. Webinar Event subject(s): Food and nutrition