Extension Logo
Extension Logo
University of Minnesota Extension

Extension is expanding its online education and resources to adapt to COVID-19 restrictions.

Growing potatoes in home gardens

Quick facts

  • Buy disease-free seed tubers from a certified grower or seed distributor.
  • Plant seed pieces as soon as the soil warms.
  • Once the green shoots emerge, plan to hill soil up along plants as they grow.
  • As you prepare, plant and tend your garden, treat your potato patch differently because potatoes require more fertilizer than other vegetables.
  • You can dig new potatoes about seven to eight weeks after planting.
  • Harvest mature tubers after plants have dried.

Starchy tubers

Harvested brown Peruvian potatoes

Potatoes grow from seed tubers, not true seed. They originated in the Andes, and come in a variety of types, colors and shapes. Generally, there are russet types that are starchy with brown skins and that are good for baking; red potatoes that can have white, yellow, or red and starchy or waxy flesh; white potatoes with white or yellow flesh; purple colored potatoes; and fingerling types. Potatoes need sunny locations to grow well.

Soil pH and fertility


Selecting plants




How to keep your potato plants healthy and productive


Cindy Tong, Extension horticulturalist

Reviewed in 2018

Share this page:

© 2020 Regents of the University of Minnesota. All rights reserved. The University of Minnesota is an equal opportunity educator and employer.