Aaron’s Grocery in Northwestern Minnesota is known as one of the few local spots where people can purchase fresh produce, meats and cheeses. To keep customers’ baskets full, the store recently underwent a big energy-saving upgrade.
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A solar thermal business located on the White Earth Reservation in Northwestern Minnesota hopes their sustainable product can help build a better future for everyone, especially Native American communities.
Taking to the outdoors for health, healing, family and community
Youth in grades 8 and up will have the opportunity to plan, implement and evaluate a variety of animal science programs while exploring their passions and practicing leadership skills.
Rather than create their own colonies, lemon cuckoo bumble bees take over the nests of other bumble bees. Though this sounds aggressive, their behavior can indicate a healthy pollinator ecosystem.
As they chop, sauté and season, students reimagine favorite meals.
Philip Abrahamson attended the very first University of Minnesota Extension Cow-Calf Days in 1973.
The Minnesota 4-H plant science team is breaking down geographic barriers by offering virtual team opportunities for 4-H youth.
Participants share their University of Minnesota Extension stories
Extension is an ever-changing and growing organization, and this edition of Source showcases the impact and the innovation of Extension’s educational programming across our state.