Soybean seed quality
Seed quality reports
2022 reports
2021 reports
2020 reports
- 2020 U.S. food soybean quality report (Corrected May 2021)
- 2020 U.S. soybean quality report (Corrected May 2021)
2019 reports
- 2019 U.S. commodity soybean quality report
- 2019 U.S. food soybean quality report
- Resources from the U.S. Soybean Export Council
2018 reports
2017 reports
Producing high quality soybeans
Farmers in Minnesota and the Dakotas raise some of the highest quality soybeans in the world. Since the majority of soybeans grown in this region are bound for markets around the world, delivering a quality product with limited foreign material is essential.
Managing foreign matter and keeping soybeans clean is a multi-pronged approach:
- Weed management - use approved herbicides judiciously and other weed management tactics to keep fields clean from planting through harvest.
- Harvest - use proper combine settings to keep foreign material out of the hopper and harvest at the proper moisture content to reduces splitting and cracking.
- Storage - monitor grain bins and aerate to keep soybeans in condition.
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Overview
Preemergence weed control
Pre-harvest preparations
Storage
Pre-plant decisions
Postemergence weed control
Harvest
Quality focused
Banner photo credit: Dan Lemke, 2020.
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