Food shelves, food pantries, and other emergency food programs are an important part of healthy food access.
Our training, print materials, and videos are available free of charge to food shelf directors, volunteers, and others working to improve healthy food access.
Basic food safety training for campus food shelves — Whether you are a student, staff member, or volunteer this training is designed to provide you with the skills to promote safe food practices.
Como alimentar a su familia con lo que hay en la caja (Doc) — Recetas y consejos para alimentar a su familia con ingredientes de una caja de alimentos.
Feeding your family with a food support box — Recipes and tips for families to prepare meals with ingredients from a food shelf box.
Nudging to health: Promoting healthy choices at your food shelf — Attend this workshop and access the training resources.
SuperShelf: Healthy food shelf transformations — This project aims to transform hunger relief in Minnesota to be more healthful, equitable, and reliable.
Reviewed in 2024