Join University of Minnesota Clay County Extension and NDSU Food and Nutrition Specialist Julie Garden-Robinson for an evening of live demonstration and instruction on preserving fresh fruits and vegetables.
Accommodations
University of Minnesota Extension is committed to providing equal opportunity for participation in all programs, services and activities. To request accommodations for persons with disabilities, reach out to the event contact two weeks before the start of the event. Requests received after this date will be honored whenever possible.
Language
This offering is delivered in English. Interpreter services may be available with an advance request.