Cottage food safety office hours
Whether you're a seasoned cottage food producer or just exploring the idea of starting your own business, these monthly office hours are open to all. Each session will begin with a brief food safety educational presentation, then participants are welcome to ask questions and share insights with other cottage food producers.
Dates
This event will occur on the second Tuesday of every month in 2026.
- Jan. 13
- Feb. 10
- March 10
- April 14
- May 12
- June 9
- July 14
- Aug. 11
- Sept. 8
- Oct. 13
- Nov. 10
- Dec. 8
Audience
Cottage food producers
Cost
Free
Registration
Registration is required. Once registered, you'll receive a personalized Zoom link that grants access to attend all 2026 office hours.
Accommodations
University of Minnesota Extension is committed to providing equal opportunity for participation in all programs, services and activities. To request accommodations for persons with disabilities, reach out to the event contact two weeks before the start of the event. Requests received after this date will be honored whenever possible.
Language
This offering is delivered in English. Interpreter services may be available with an advance request.
