Event information
Date and time
Location
Contact
Jillian Patrie, Extension Educator | Horticulture
or 218-299-7338
Jillian Patrie, Extension Educator | Horticulture
or 218-299-7338
Food preservation can be done in many ways, but is it safe?
Learn more about safely preserving your garden harvest or grocery store fruits and vegetables during this in-person introduction to safe food preservation through scientifically researched recipes and methods.
$24--Moorhead District
$29--All other areas
Registration required.
University of Minnesota Extension is committed to providing equal opportunity for participation in all programs, services and activities. To request accommodations for persons with disabilities, reach out to the event contact two weeks before the start of the event. Requests received after this date will be honored whenever possible.
This offering is delivered in English. Interpreter services may be available with an advance request.
© 2026 Regents of the University of Minnesota. All rights reserved. The University of Minnesota is an equal opportunity educator and employer. This work is supported by the U.S. Department of Agriculture’s National Institute of Food and Agriculture.