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U of M Extension Master Gardeners 2025 seed trial winners

Parsley seed trials for 2025. Plain Leaf parsley topped its category. Photo credit: Katherine Bjorndahl.

Minnesota gardeners proved once again that they’re both adventurous and resilient during the 2025 Master Gardener Seed Trials. 

Each year, volunteers across the state step up to test new varieties for flavor, productivity, germination rates and overall performance. During 2025 testing, 255 University of Minnesota Extension Master Gardener volunteers from 48 counties evaluated eight crops while navigating a growing season marked by dramatic weather swings.

May swung between midsummer heat and spring chill. June brought heavy storms, hail and high winds, followed by warm, wet weather in July and August. September and October turned warm and dry again, producing a season that challenged nearly every plant on the list. 

The trials were planted in home gardens, 16 community gardens, two school gardens, nine teaching gardens, and one urban farm. To keep results unbiased, each variety was labeled only with a two-letter code. 

Curious gardeners can see how each variety placed in 2025 (and view previous winners); a full 2025 report provides comments on each variety in the trials.

2025 winners

Mini bok choy

Mei Qing Choi variety

The Mei Qing Choi variety led the pack with strong germination, high yields and continued harvests well into October. Lower-performing varieties earned praise for their attractive white stems and green leaves. An overall side benefit of this crop was that the bolting plants attracted pollinators.

Nasturtium 

Cherry Rose

Cherry Rose ranked first, producing nonstop blossoms and a mild peppery bite, though its vigorous vines surprised some gardeners. Testers said: “Most flowers all season long,” “easy to care for, tasted great, with no disease or insect issues” and “healthy plant, loved the color of leaf and flowers.” The Jewel Cherry Rose variety followed closely behind Cherry Rose with vibrant blooms and strong growth. 

Orange cauliflower

Clementine

Rich in betacarotene and striking when fully developed, all four varieties faced weather-related setbacks, including poor head formation. The Clementine variety performed best, but only 35% of growers said they would plant it again.

Parsley

Plain Leaf parsley

Plain Leaf parsley topped its category with sweet flavor and reliable production; 80% of testers said they would grow it again. 

Parsnip

Warrior

Warrior won the rootcrop category, with 81% of gardeners willing to grow it again thanks to its excellent cooked flavor.

Tomato

Campbell

Campbell 33 topped the slicing tomato trial, though all varieties felt the negative effects of then season’s heat and storms in 2025. 

Plants tested in this category came from the Dwarf Tomato Project, a cooperative project between breeders Carig LeHoullier in the United States and Patrina Nuske-Small in Australia. Started in 2006, the project’s goal is to create delicious, heirloom-quality tomatoes on compact, sturdy plants that are only 3-4 feet high. 

Beet

Merlin and Red Ace

Merlin led with high marks for sweetness and consistency, while Red Ace posted the strongest germination rates. 

Rudbeckia

Cappuccino

Cappuccino impressed with large, colorful blooms and high “grow again” ratings.

Take a look at past Minnesota Winners

Every year, trial results are posted on the Extension website. Full reports from past years can be found in the University of Minnesota Digital Conservancy.

Author: Robin Trott, University of Minnesota Extension, Douglas County

Permission is granted to news media to republish our news articles with credit to University of Minnesota Extension. Images also may be republished. Check for specific photographer credits or limited use restrictions in the photo title.

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© 2026 Regents of the University of Minnesota. All rights reserved. The University of Minnesota is an equal opportunity educator and employer. This work is supported by the U.S. Department of Agriculture’s National Institute of Food and Agriculture.