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Starting a cottage food production business

Event information

Date

Add to Calendar 2023-12-05 18:00:00 2023-12-05 20:00:00 Starting a cottage food production business Learn how to sell food products right from your home. Join us for a workshop on becoming a cottage food producer—an exciting way to enter the food-production industry. During this workshop, you will learn:What foods are cottage foods in MinnesotaThe advantages of cottage food productionHow to register as a cottage food producerAbout the presenterCindy Hale is a Food Safety Extension Educator in the University of Minnesota Extension Food Systems program. She develops food safety programming and provides education across the state to empower all Minnesotans to engage fully in their local food system. Cindy has a doctorate in ecosystems ecology and science education. She also is the co-founder and owner of Clover Valley Farms in northeastern Minnesota. Greater St. Cloud Development Corporation Greater St. Cloud Development Corporation Greater St. Cloud Development Corporation America/Chicago public

Time

Central time

Location

Greater St. Cloud Development Corporation
501 West Saint Germain St.
St. Cloud, MN 56301

Contact

Cindy Hale, cmhale@umn.edu or 218-726-6478

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Learn how to sell food products right from your home. Join us for a workshop on becoming a cottage food producer—an exciting way to enter the food-production industry. During this workshop, you will learn:

  • What foods are cottage foods in Minnesota
  • The advantages of cottage food production
  • How to register as a cottage food producer

About the presenter

Cindy Hale is a Food Safety Extension Educator in the University of Minnesota Extension Food Systems program. She develops food safety programming and provides education across the state to empower all Minnesotans to engage fully in their local food system. Cindy has a doctorate in ecosystems ecology and science education. She also is the co-founder and owner of Clover Valley Farms in northeastern Minnesota.

Audience

People who are interested in selling food products from home.

Cost

Free

Accessibility

University of Minnesota Extension is committed to providing equal opportunity for participation in all programs, services, and activities. To request accommodations for persons with disabilities contact Cindy Hale, cmhale@umn.edu, two weeks before the start of the event. Requests received after this date will be honored whenever possible.

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