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GAPs: Applying 'Lean Farming' concepts to your produce farm

Event information

Date

Add to Calendar 2022-02-09 09:00:00 2022-02-09 10:00:00 GAPs: Applying 'Lean Farming' concepts to your produce farm This one-hour webinar will provide an overview of Lean Farming principles as they relate to operating a small produce farm. Lean Farming is all about efficiency to save money and time but also goes hand-in-hand with food safety. Hear how a seasoned farmer has integrated Lean Farming techniques and improved her farm, employee morale, and the safety of the produce. Come with your questions, this will be an interactive webinar. Speaker Ellen Polishuk, 35-year farming veteran and co-owner of Potomac Vegetable Farms in Northern Virginia America/Chicago public

Time

Central time

Location

Webinar series

Contact

Katie Drewitz, Extension educator
wins0115@umn.edu or 507-951-6609

This one-hour webinar will provide an overview of Lean Farming principles as they relate to operating a small produce farm. Lean Farming is all about efficiency to save money and time but also goes hand-in-hand with food safety. Hear how a seasoned farmer has integrated Lean Farming techniques and improved her farm, employee morale, and the safety of the produce. Come with your questions, this will be an interactive webinar.

Speaker

Ellen Polishuk, 35-year farming veteran and co-owner of Potomac Vegetable Farms in Northern Virginia

Audience

Small farmers, fruit and vegetable farmers, gardeners, community gardeners

Cost

Free

Registration

Registration is required. This training will be conducted via Zoom, a link will be sent to registered participants.

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