Building a healthy plate: Cooking with whole grains curriculum

This course is being rewritten and should be available later in 2018.

Are you:

Working toward increasing whole grain consumption in children who attend child care?
Looking for a lesson plan that will help you teach child care providers about whole grains?

If so, then the Building a healthy plate: Cooking with whole grains curriculum is for you!

For more information, contact Mary Schroeder (hedin007@umn.edu; 507-337-2817).