Building a healthy plate: Cooking with whole grains curriculum
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This course is being rewritten and should be available later in 2018.
Are you:
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Working toward increasing whole grain consumption in children who attend child care?
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Looking for a lesson plan that will help you teach child care providers about whole grains?
If so, then the Building a healthy plate: Cooking with whole grains curriculum is for you!
For more information, contact Mary Schroeder (hedin007@umn.edu; 507-337-2817).
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