Extension Logo
Extension Logo
University of Minnesota Extension

Extension is expanding its online education and resources to adapt to COVID-19 restrictions.

Table setting procedure

Clean washing hands USDA photo.jpg
  • Wash hands.
  • Hold silverware by handles.
  • Use scoop to serve ice.
  • Avoid touching rim of glasses.
  • Avoid touching dishes and utensils on food or mouth contact surfaces.
  • Hold plates by bottom or at edges.
  • Hold cups by handles or bottoms.
Table setting procedure.

Suzanne Driessen, Extension educator

Reviewed in 2018

Share this page:

© 2021 Regents of the University of Minnesota. All rights reserved. The University of Minnesota is an equal opportunity educator and employer.